Dark roast coffee has more roastiness than medium roast coffee. This coffees flavour profile highlights the notes of chocolate, nougat, and nuts. Even though the bean has been roasted for a longer time, it still doesn’t taste burnt or extremely roasty. Medium-dark coffee has a rich mouthfeel and has a low acidity.
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QuickviewMonsoon Malabar
Artisan Coffee, Coffee beans, Dark roast, Ground Coffee, Pirkanmaan Paahtimo, Spicy and earthy, Espresso roastThe coffee beans are picked, then dried in the sun and rested in the monsoon winds for four months beneath airy covers. The coffee beans become big, yellow and low-acidic. The method mimics the effect from hundreds of years ago, when coffees were affected by the monsoon winds during their journey to Europe.From: 10,90€ -
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Colombia Golden Huila decaf
Artisan Coffee, Coffee beans, Dark roast, Decaffeinated Coffee, Ground Coffee, Pirkanmaan Paahtimo, Spicy and earthyColombia Golden Huila decaf is a coffee which if farmed in the area of Huila, in the Southwest Colombia. The aroma is spicy and a bit like a tobacco-like.From: 8,90€ -
QuickviewCuba Serrano Superior
Artisan Coffee, Chocolaty and nutty, Dark roast, Pirkanmaan PaahtimoThe aroma is smoky and it has tobacco-like features. The taste is smooth and earthy, with the hint of tobacco and chocolate.From: 9,90€ -
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Brazil Sweet Espresso Collection
Artisan Coffee, Chocolaty and nutty, Dark roast, Pirkanmaan PaahtimoAn intensive espresso, which blends the sweetness of dried fruit and balanced citrusy acidity. A creamy mouthfeel. The Brazil Espresso Collection coffee has the Rainforest / UTZ / ISO 14001 certificates.From: 9,90€ -
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Brazil San Rafael
Artisan Coffee, Chocolaty and nutty, Dark roast, Pirkanmaan Paahtimo, Espresso roastThe coffee roast is dark and works well as both espresso and darker filter coffee. The mouthfeel of this nutty coffee is round.From: 8,90€