Inka Paahtimo is an artisan roastery that was founded in 2015 and that has strong Peruvian roots. Their selection focuses on coffees that are high quality and have been produced with respect for nature. With their modified roaster, they can make the roasting process really accurate. The roaster, Pamela Aranciaga Mauricio says that her favorite coffees are Peruvian coffees with soft notes of cinnamon and nuts, while Juho Purhonen mentions that their favorite coffees are Ethiopian natural processed coffees, prepared with the pour over method.
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Java Jampit Estate
Artisan Coffee, Chocolaty and nutty, Coffee beans, Dark roast, Ground Coffee, Inka Paahtimo, Espresso roastJava Jampit Estate is a dark roasted, rich and soft coffee from Indonesia. In this coffee you can taste notes of dark chocolate.From: 10,90€ -
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Peru Tunki
Artisan Coffee, Chocolaty and nutty, Coffee beans, Ground Coffee, Inka Paahtimo, Light-medium roast, Medium roastPeru Tunki Microlot is a light-medium roasted, rich coffee from Peru. You can taste nuances of red berries, nuts and chocolate in this coffee.
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Peru Amazonas
Artisan Coffee, Chocolaty and nutty, Coffee beans, Ground Coffee, Inka Paahtimo, Medium roast, Organic coffeePeru Amazonas has been medium roasted, which makes it balanced and sweet with a velvety mouthfeel. Notes of nuts and cinnamon.From: 10,90€ -
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Sumatra Mandheling
Artisan Coffee, Coffee beans, Dark roast, Ground Coffee, Inka Paahtimo, Spicy and earthy, Espresso roastSumatra Mandheling comes from the island of Sumatra. Low acidity and rich mouth feel. You can taste spices and licorice in this dark roasted coffee.From: 10,90€ -
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Peru Yanesha
Artisan Coffee, Chocolaty and nutty, Coffee beans, Dark roast, Ground Coffee, Inka Paahtimo, Organic coffee, Espresso roastPeru Yanesha is an organic dark roasted coffee from Villa Rica in Central Peru. You can taste nuances of nuts and dark chocolate in this soft coffee.From: 10,90€ -
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Sumatra Mandheling – French roast
Artisan Coffee, Coffee beans, Ground Coffee, Inka Paahtimo, Roasty and smoky, Very dark roast, Espresso roastSumatra Mandheling comes from the island of Sumatra. The volcanic environment and the traditional Gilling Basah -processing give the coffee it's characteristic low acidity and rich mouth feel. Intensive coffee that has nuances of spices and liquorice.From: 10,90€ -
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Honduras Marcala
Artisan Coffee, Chocolaty and nutty, Coffee beans, Dark roast, Ground Coffee, Inka Paahtimo, Organic coffee, Espresso roastThis coffee is farmed by smallholders on the slopes of the Montecillos mountains, that have the perfect climate and soil for coffee farming. Honduras Marcala is a dark and soft coffee full of flavor.From: 10,90€ -
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India Robusta Cherry AA
Artisan Coffee, Coffee beans, Ground Coffee, Inka Paahtimo, Roasty and smoky, Very dark roast, Espresso roastIndia Robusta Cherry AA is a strong and rich coffee with nuances of chocolate and spices.From: 10,90€ -
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Espresso blend
Artisan Coffee, Chocolaty and nutty, Coffee beans, Ground Coffee, Inka Paahtimo, Espresso roastEspresso blend is a soft and rich coffee with nuances of chocolate and nuts.From: 10,90€ -
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Brazil Santos
Artisan Coffee, Chocolaty and nutty, Coffee beans, Dark roast, Ground Coffee, Inka Paahtimo, Espresso roastBrazil Santos is a soft, dark roasted coffee with hints of nuts and chocolate.From: 10,90€ -
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Kenya Meru
Artisan Coffee, Inka PaahtimoThis coffee comes from the Meru area of Mt. Kenya's northeastern slopes, where the volcanic soil and high altitude of growth create good conditions for excellent coffee.From: 10,90€