Holmen Haru
From: 11,90€
This is an Espresso for the lovers of pure 100% Arabica coffees. “Haru” is a small island in the Finnish archipelago without trees, so Holmen Haru is the espresso blend without Robusta.
Holmen Haru
This is an Espresso for the lovers of pure 100% Arabica coffees. “Haru” is a small island in the Finnish archipelago without trees, so Holmen Haru is the espresso blend without Robusta. Haru also means “spring” in Japanese and “day” in Korean, so all languages combined is perfect for this espresso blend!
Origin: Costa Rica, Colombia, Guatemala, Cuba
Region: Tarrazu SHB (CR), Huila (Col), Huehuetenango (Guat), Sierra Maestre (Cub)
Farmer: Coope Tarrazu (CR), collection of small farmholders (Col & Guat)
Variety: Caturra + Catuai (CR), Caturra + Typica (Col), Catuai, Typica, Bourbon, Caturra (Guat), Typica (Cuba)
Altitude: 1200–1800m(CR), 1500–1650m(Col), 1350–2000m(Guat), 1500-1800m(Cub)
Process: washed
Flavour: Dark Chocolate, nutty, hint of malt
Additional Information
| Order size | 200g, 400g |
|---|---|
| Grind | Beans, Pot Coffee, French Press, Percolator, Chemex, Filter Coffee, Pour Over, Mocca Pot, Aeropress, Espresso, Turkish Coffee |
| Coffee Type | Espresso, Blend |
| Flavour Profile | Chocolaty and Nutty |
| Origin | Colombia, Costa Rica, Cuba, Guatemala |
| Roast Level | Dark Roast |
| Roastery | Holmen Coffee |
| Process | Washed |
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- Move to checkout to fill in your shipping details.
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- Move to checkout to fill in your shipping details.
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- Move to checkout to fill in your shipping details.
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