Caramelized green apple・Toffee・Almond Pärinätön Makea Coffee Roaster: Visa Tuovinen Pärinätön is Makea Coffee’s decaffeinated coffee
Walnut・Cocoa・Plum Honduras Organic SHG EP Helsingin Kahvipaahtimo Roaster: Benjamin Andberg From the high slopes of
Chocolate・Nutty・Soft Pelicano Cafe Nazca Roaster: Pasi Pelkonen In 1988 Monica Borges left her job as
Liquorice・Spices・Full-bodied Sumatra Mandheling Inka Paahtimo Roaster: Pamela Aranciaga Mauricio Volcanic soil and traditional Gilling Basah
Chocolate・Vanilla・Cinnamon Tolima Kahiwa Coffee Roasters Roaster: Joonas Reinikainen The charming towns of San Juan de
Stone fruit・Almond・Chocolate Disco Makea Coffee Roaster: Visa Tuovinen Disco is a light roasted, fruity and
Hazelnut・Cacao・Hints of caramel Brazil Decaf Roger’s Coffee Roaster: Roger Snellman SWISS WATER DECAFFEINATION method does
Chocolatey・Slightly roasty・Cherry-like acidity Guatemala Mixtli Organic Pirkanmaan Paahtimo Roaster: Tuomas Roschier This coffee comes from
Dark chocolate・Nutty・Caramelly Brazil Ibiraci Kahwe Roaster: Joonas Pitkänen Ibiraci is a Brazilian municipality in the
Dark berries・Chocolate・Caramel Araña Café Nazca Roaster: Pasi Pelkonen Guatemala’s highland region of Huahuatenango (ancestral territory
Dark chocolate・Hazelnut・Brown sugar Mexico las Chicharras Inka Paahtimo Roaster: Pamela Aranciaga Mauricio Owner of the
Hazelnut・Chocolate・Walnut Guatemala Saqülew Cafetoria Roastery Roaster: Ivan Ore Saqülew is produced by a family-owned exporter