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Posts tagged with ‘Kenya’

  • #38 Turun Kahvipaahtimo: Gicherori AA

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    Turun Kahvipaahtimo
    Gicherori AA
    Roaster: Juhani Haahti
    Roasted on: 29.6.2016
    Farmer: 1800 small farms from surrounding areas
    Country: Kenya
    Region: Embu
    Growing altitude: 1550m
    Varieties: SL28 & SL34
    Picking: By hand, 12/2015-1/2016
    Processing: Washed
    Drying: Dried on elevated platforms for 15 days at most
    Mouthfeel: Velvety

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  • #31 Rovaniemen Kahvipaahtimo: Kenya AA Plus

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    Roastery: Rovaniemen Kahvipaahtimo
    Roaster: Tuomas Kumpula
    Roasted on: 23.3.2016
    Origin: surrounding areas of Mt. Kenya, Kenya
    Varieties: mainly SL28 & SL34
    Altitude: 1300-2300m
    Processing: Washed

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