Gran Palomar – Dark
From: 9,90€
Cafetoria Roastery orders are delivered to customers fresh twice a week. Orders made by Monday 13 PM are sent from the roastery on Wednesday and Orders made by Thursday 13 PM are sent from the roastery on Monday. The delivery time for Posti in Finland is 2-4 working days. For international orders deliveries may take few extra days, please check delivery information from FAQ.
Gran Palomar is the crown jewel of Cafetoria Roastery. Coffee is grown in Peru by relatives of Cafetoria Roastery’s founder. Sweet chocolate and nuts.
Cafetoria Roastery orders are delivered to customers fresh twice a week. Orders made by Monday 13 PM are sent from the roastery on Wednesday and Orders made by Thursday 13 PM are sent from the roastery on Monday. The delivery time for Posti in Finland is 2-4 working days. For international orders deliveries may take few extra days, please check delivery information from FAQ.
Gran Palomar is the crown jewel of Cafetoria Roastery. The first lot of the Gran Palomar coffee arrived in the Helsinki harbour in 2003. This aromatically unique coffee conquered the hearts of Finnish coffee lovers immediately, and for a good reason. Grown high with the traditional methods from the Incas, in the region between the Andes and Amazon, the coffee is harmonious and a combination of rich softness and refined sweetness. Gran Palomar makes even a small coffee moment a pleasure. Gran Palomar is grown in Peru by relatives of Cafetoria Roastery’s founder and roast master Ivan Ore.
Gran Palomar is the result of a project that we started in 2003 with a small group of coffee producers from the central Jungle of Peru. We are proud to have started a long relationships with these producers that goes beyond Direct Trade since we have established a relationship based on trust, mutual grow and loyalty on the difficult times.
Taste has a nuance of sweet chocolate, nuts and marzipan.
Region: Chanchamayo – Peru (1200 – 1800 mpy)
Producer: Gran Palomar Cooperativa
Certificates: Fair Trade / Organic
Processing: Washed
Varieties: Caturra (60%), Typica (20%), Pache (10%), Bourbon (10%)
Additional Information
| Order size | 200g, 400g |
|---|---|
| Grind | Beans, Pot Coffee, French Press, Percolator, Chemex, Filter Coffee, Pour Over, Mocca Pot, Aeropress, Espresso, Turkish Coffee |
| Roast Level | Dark Roast |
| Roastery | Cafetoria Roastery |
| Flavour Profile | Chocolaty and Nutty |
| Coffee Type | Blend |
| Certification | Organic, Fair Trade |
| Process | Washed |
| Origin | Peru |
| Variety | Bourbon, Caturra, Pache, Typica |
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