Konga Yirgacheffe
From: 12,90€
Fresh, juicy and lightly acidic, lightly sparkling delicacy from the legendary Yirgacheffe region, with apricot, peach and floral notes in the taste.
Konga Yirgacheffe
Makea Coffee roasts coffee once a week. Orders placed by Monday evening (11pm) will be roasted and shipped from the roaster on Wednesdays. Posti’s delivery time is 2-4 business days in Finland. For international orders deliveries may take few extra days, please check delivery information from FAQ.
A crisp and juicy light sparkling treat from the legendary Yirgacheffe region. Grown by farmers in the village of Konga Kebele in Ethiopia’s Yirgacheffe region. The Heirloom variety refers to the original Arabica coffee bushes that have grown in the area for centuries. The coffee plantations are located at an altitude of over 1900 metres above sea level.
Origin: Yirgacheffe. Ethiopia
Producer: Abeyot and Mebrahtu (Boledu Industrial)
Variety: Heirloom varieties from the region
Flavour: Apricot, peach, floral
Altitude: 1900m
Processing: Washed
Additional Information
| Flavour Profile | Citrusy and Light |
|---|---|
| Coffee Type | Single Origin |
| Roastery | Makea Coffee |
| Order size | 200g, 400g, 1000g |
| Grind | Beans, Pot Coffee, French Press, Percolator, Chemex, Filter Coffee, Pour Over, Mocca Pot, Aeropress, Espresso, Turkish Coffee |
| Roast Level | Lightroast |
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