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#79 Cafetoria: Gran Palomar
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Roastery: Cafetoria
Roaster: Ivan Ore
Roasted on: 19.4.2016
Varieties: Caturra (60%), Typica (20%), Pache (10%), Bourbon (10%)
Processing: Washed
Altitude: 1200-1800m
Producer: Gran Palomar Cooperativa
Region: Chanchamayo
Country: Peru
Ceriticates: Organic & Fair Trade

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#79 Kaffe Obscura: Guatemala Finca Ceylan Organic
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#79 Kaffe Obscura: Burundi Yandaro Washing Station
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#78 Helsingin Kahvipaahtimo: Fifty Sixty
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Paahtimo: Kaffe Obscura
Paahtaja: Lasse Wuori
Lajike: Yellow Bourbon
Alue: President Olegário, Cerrado, Brasilia
Prosessointi: Pulped Natural
Kasvukorkeus: 1050m

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#78 Lehmus Roastery: Kettukahvi – tumma paahto
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Mokkamestarit
Espresso Rey
Paahtopäivä: 3.5.2016
Paahtaja: Hannu Paakkinen
Blend: Natural Brasil Daterra; Washed Etiopia Wotea; Washed India Robusta (10%)

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#78 Turun Kahvipaahtimo: Espresso El Salvador La Macarena
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#78 Turun Kahvipaahtimo: Rwanda Nyamasheke Jarama
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#77 Café Nazca: Peru Colibrí Vienna
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#77 Holmen Coffee: Holmen Hundred
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#77 Punainen Kirahvi: Espresso Colombia Nariño Efren Tulcan
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#77 Punainen Kirahvi: Colombia Nariño Efren Tulcan
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#76 Lehmus Roastery: Kettukahvi – tumma paahto
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Mokkamestarit
Espresso Rey
Paahtopäivä: 3.5.2016
Paahtaja: Hannu Paakkinen
Blend: Natural Brasil Daterra; Washed Etiopia Wotea; Washed India Robusta (10%)

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