Hazelnut・Cacao・Hints of caramel Slurp Brasil Decaf Roger’s Coffee Roaster: Roger Snellman SWISS WATER DECAFFEINATION method
Sugar cane・Brown sugar・Winey Colombia Sugarcane Decaf Inka paahtimo Roaster: Pamela Aranciaga Mauricio The natural decaffeination
Fruity sweetness・Chocolate・Smoky Nazca Decaf Café Nazca Roaster: Pasi Pelkonen This is a blend of our
Hazelnut・Cacao・Hints of caramel Slurp Brasil Decaf Roger’s Coffee Roaster: Martins Kubulnieks SWISS WATER DECAFFEINATION method
Chocolate・Spicy・Peach ice tea Guatemala Lomas Altas Decaf Pirkanmaan Paahtimo Roaster: Tuomas Roschier Decaffenation is prosessed
Chocolate・Malty・Earthy sweet roundness Holmen Heart Holmen Coffee Roaster: Junho Suzuki/Arnd Brockmüller We always look for
Hasselpähkinä・Kaakao・Karamelli Slurp Brasil Decaf Roger’s Coffee Paahtaja: Martins Kubulnieks SWISS WATER DECAFFEINATION metodissa ei käytetä
Stone fruits・Shortbread・Christmas spices Etiopia Tesfa Inka Paahtimo Roaster: Pamela Aranciaga Mauricio Mustefa Abakeno is a
Hedelmäinen makeus・Suklaa・Savuinen Nazca Decaf Café Nazca Paahtaja: Pasi Pelkonen Tämä kahvi on sekoitus Itä-Afrikan ja
Chocolatey・Caramelized sugar・Subtle citrusiness Primavera Decaf Record Coffee Company Roaster: Mattia Spiga The coffee comes from
Pear・Rooibos・Dried apricot Pacayalito Decaf Kahiwa Coffee Roasters Roaster: Joonas Markkanen In Swiss Water processing, caffeine
Nutty・Caramel・Almond Pärinätön Makea Coffee Roaster: Ristopekka Piirainen This coffee has been processed with CO2 -process
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