Tropical fruits · Milk Chocolate · Cherry
Roaster: Pasi Pelkonen
COMSA is a cooperative located in Marcala Honduras, which is famous for its top-quality coffee. COMSA Cooperatives target is to reduce poverty and help the progress of sustainable development in the region. This coffee comes only from selected highest rank farms and is organic. The aroma of the coffee has notes of tropical fruits, like pineapple and a cherry-like nice acidity.
Farm: COMSA Cooperative
Growing Altitude (MASL): 1200-1700m