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Posts tagged with ‘Colombia’

  • #41 KeaKoffee: SEVEN thirds ESPRESSO

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  • #38 Mokkamestarit: King Creole

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    Mokkamestarit
    King Creole
    Roaster: Hannu Paakkinen
    Roasted on: 28.6.2016
    Blend:
    50 % Guatemala Antigua
    25 % Ethiopia Yirgacheffe
    25 % Colombia Carzon Excelso

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  • #37 Turun Kahvipaahtimo: Finca Tamana #4

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    Roastery: Turun Kahvipaahtimo
    Roaster: Juhani Haahti
    Roasted on: 14.6.2016
    Country: Kolumbia
    Area: Pital, Huila
    Farm: Finca Tamana
    Farmer: Elias Roa
    Altitude: 1650-1750m
    Varieties: Castillo & Variedad Colombia (50/50)
    Picking: Käsin, 06-07/2015
    Processing: Pesty
    Drying: Kupoliteltan varjossa hitaasti
    Taste: Intensiivinen, tummia kivihedelmiä, miellyttävä hapokkuus

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  • #36 Kaffa Roastery: Espresso 100

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    Kaffa Roastery
    Espresso 100
    Roaster: Alan Grosvenor
    Roasted on: 1.6.2016
    Blend:
    50% Colombia, Patio Bonito, Excelso EP
    50% Guatemala, SHB Fancy Agua Tibia
    Processing: Washed

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  • #36 Kaffa Roastery: Filter 100

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    Kaffa Roastery
    Filter 100
    Roaster: Alan Grosvenor
    Roasted on: 1.6.2016
    Blend:
    50% Colombia, Patio Bonito, Excelso EP
    50% Guatemala, SHB Fancy Agua Tibia
    Processing: Washed

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  • #36 Kaffa Roastery: Colombia El Desvelado

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    Kaffa Roastery
    Colombia El Desvelado
    Roaster: Marte Flesvig
    Roasted on: 1.6.2016
    Country: Colombia
    Region: Pasto, Nariño
    Farm: El Desvelado
    Varieties: Caturra & Castillo
    Processing: Washed
    Altitude: 1800-1900m

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  • #36 Kaffa Roastery: Colombia El Desvelado

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    Kaffa Roastery
    Colombia El Desvelado
    Roaster: Marte Flesvig
    Roasted on: 1.6.2016
    Country: Colombia
    Region: Pasto, Nariño
    Farm: El Desvelado
    Varieties: Caturra & Castillo
    Processing: Washed
    Altitude: 1800-1900m

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  • #33 Cafetoria: Espresso Caramelo

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    Roastery: Cafetoria
    Roaster: Ivan Ore
    Roasted on: 19.4.2016
    Origin: Nicaragua, Brazil, the Dominican Republic and Colombia
    Varieties: Blend
    Processing: Blend
    Altitude: Blend

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  • #32 Turun Kahvipaahtimo: Finca Tamana #4

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    Roastery: Turun Kahvipaahtimo
    Roaster: Juhani Haahti
    Roasted on: 6.4.2016
    Country: Kolumbia
    Area: Pital, Huila
    Farm: Finca Tamana
    Farmer: Elias Roa
    Altitude: 1650-1750m
    Varieties: Castillo & Variedad Colombia (50/50)
    Picking: Käsin, 06-07/2015
    Processing: Pesty
    Drying: Kupoliteltan varjossa hitaasti
    Taste: Intensiivinen, tummia kivihedelmiä, miellyttävä hapokkuus

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  • #31 Punainen Kirahvi: Colombia Astrid Medina

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    Roastery: Punainen Kirahvi
    Roaster: Tommi Hulkkonen
    Roasted on: 23.3.2016
    Origin: Colombia
    Province: Tolima
    Area: Gaitania, Planadas
    Varieties: Castillo & Caturra
    Processing: Washed
    Altitude: 1850-1950m
    Picked: June-July, 2015
    Farmer/producer: Astrid Medina
    Farm: Buena Vista
    CoE Score: 90/100

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