Lähetys #60
SLURP light & light espresso
Ecuador Espindola
Country: Ecuador, Region: Espíndola, Loja province, South Ecuador
Farmers: 20 local small farmers, Varieties: Caturra, Typica, Bourbon
ROASTED ON
2.5.2017
ROASTER
Jonna Korhonen
PROCESSING
Washed
GROWING ALTITUDE (MASL)
1600-1800m
Juicy and soft
Nuance of rose
sweet cookies
Espindola is the first coffee from Ecuador delivered by Slurp. In fact it’s the first high quality coffee we’ve tried from Ecuador. This is because only a small quantity for Ecuadorian coffee is of a high quality. In year 2014 of all coffee exported from Ecuador, 86 % was made into instant coffee already in Ecuador.
Kaffa Roastery has been lucky in finding this exceptionally high quality small lot from the Espindola region in Ecuador. Kaffa recommends the coffee for both filter and espresso methods. At the Helsinki Coffee Festival, this coffee was awarded as the second best espresso of the year.
Source: Kaffa Roastery
